Explore San Benito County Vineyards
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Connecting wine makers, grape brokers and vineyard managers seamlessly!
The Gimelli Vineyard, first planted over 120 years ago to a couple of small blocks of Zinfandel and Cabernet Pfeffer in the heart of the Cienega Valley appellation.
Gamay Noir: 15 tons
Cab Pfeffer: 14 tons
Sangiovese: 180 tons
Chenin Blanc: 36 tons
Pinot Noir: 120 tons
Merlot: 190 tons
Viognier: 35 tons
Chardonnay: 190 tons
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Enz Vineyard is one of the great historic sites on the central coast with plantings dating back to 1895.
Zinfandel Brix avg: 22-25: 150 tons
Merlot Brix avg: 23-24: 400 tons
Sauvignon Blanc Brix avg: 23.5-25: 500 tons
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Eden Rift named as one of the world's Top 100 Wineries for 2022 and 2023. Located just 20 miles from the Monterey Bay, Eden Rift is the oldest continually producing vineyard in California. Planted in 1849 by Theophile Vache, the 120-acre estate rests on the San Andreas Faultline and is part of the Cienega Valley AVA .
Zinfandel Brix avg: 22-25: 150 tons
Merlot Brix avg: 23-24: 400 tons
Sauvignon Blanc Brix avg: 23.5-25: 500 tons
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A nice introduction to Damm’s wines, Kristen Damm’s favorite, the grapes are basket pressed, then allowed a cool fermentation in stainless steel tanks. Very light in acid, this is a smooth, creamy wine with an aroma of French pears and a taste of mango and tropical fruit that resolves into a relaxed finish with notes of caramel.
Zinfandel Brix avg: 22-25: 150 tons
Merlot Brix avg: 23-24: 400 tons
Sauvignon Blanc Brix avg: 23.5-25: 500 tons
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We love our customers, so feel free to visit during normal business hours.
(831) 884-3124 mobile
Mon | 09:00 am – 05:00 pm | |
Tue | 09:00 am – 05:00 pm | |
Wed | 09:00 am – 05:00 pm | |
Thu | 09:00 am – 05:00 pm | |
Fri | 09:00 am – 05:00 pm | |
Sat | Closed | |
Sun | Closed |
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San Benito County Vineyards
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